The inner wholesale market moved to Toyosu in 2018; the outer market is what remains, and it's still a dense 400-stall run of grilled fish, tamagoyaki, uni on rice, fresh seafood skewers, sake, and knife shops. You can stand-eat your way through a full lunch in an hour.
Typemarket, street food, seafood
💡Local tips
Morning to early afternoon — most stalls close by 2pm.
The famous tuna auction is at Toyosu now, not here — don't confuse the two.